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Food Science

Download this eBook Bioactive Compounds

Bioactive Compounds

Maira Rubi Segura Campos
Woodhead Publishing

Bioactive Compounds: Health Benefits and Potential Applications provides information about different bioactive compounds including their sources, biological effects, health benefits and, potential applications which could contribute as...
Prix :
211,00



New releases
Download this eBook Bioactive Compounds
Bioactive Compounds
Maira Rubi Segura Campos

Bioactive Compounds: Health Benefits and Potential Applications provides information about different bioactive...
211,00

Download this eBook The Technology of Wafers and Waffles II
The Technology of Wafers and Waffles II
Karl F. Tiefenbacher

The Technology of Wafers and Waffles: Recipes, Product Development and Knowhow is the definitive reference...
138,20

Download this eBook Encyclopedia of Food Chemistry
Encyclopedia of Food Chemistry
Fereidoon Shahidi , Peter Varelis , Laurence Melton

Encyclopedia of Food Chemistry is the ideal primer for food scientists, researchers, students and young...
1471,72

Download this eBook Case Studies in the Wine Industry
Case Studies in the Wine Industry
Alessio Cavicchi , Cristina Santini

Case Studies in the Wine Industry aims to close the gap between academic researchers and industry...
138,20

Download this eBook Applications of Genetic and Genomic Research in Cereals
Applications of Genetic and Genomic...
Thomas Miedaner , Viktor Korzun

Applications of Genetic and Genomic Research in Cereals covers new techniques for practical breeding, also...
232,10

Download this eBook Swainson’s Handbook of Technical and Quality Management for the Food Manufacturing Sector
Swainson’s Handbook of Technical and...
M Swainson

This book is focused on the expansive and highly demanding subject of Food Industry "Technical & Quality Management"....
145,59

Bestsellers
Download this eBook Case Studies in Food Retailing and Distribution
Case Studies in Food Retailing and...
Alessio Cavicchi , Cristina Santini

Case Studies in Food Retailing and Distribution aims to close the gap between academic researchers and...
114,99

Download this eBook The Role of Functional Food Security in Global Health
The Role of Functional Food Security in...
Ronald Ross Watson , Ram B. Singh , Toru Takahashi

The Role of Functional Food Security in Global Health presents a collective approach to food security through...
184,63

Download this eBook Separation of Functional Molecules in Food by Membrane Technology
Separation of Functional Molecules in...
Charis Galanakis

Separation of Functional Molecules in Food by Membrane Technology deals with an issue that is becoming a new...
184,63

Download this eBook Rice
Rice
Jinsong Bao

Rice Chemistry and Technology, Fourth Edition, is a new, fully revised update on the very popular previous...
232,10

Download this eBook Corn
Corn
Sergio O. Serna-Saldivar

Corn: Chemistry and Technology, Third Edition, provides a broad perspective on corn from expert agronomists,...
279,57